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Evaluation Of The Physicochemical Properties Of Plantain Flour Produced Using Different Drying Methods Food Science & Technology

Evaluation Of The Physicochemical Properties Of Plantain Flour Produced Using Different Drying Methods

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Food consumption pattern and calcium status of adolescent students age (10-19yrs) in Onuimo Local Government Area Food Science & Technology

Food consumption pattern and calcium status of adolescent students age (10-19yrs) in Onuimo Local Government Area

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The proximate, mineral element, vitamin, flavonoid and tannin composition of raw and cooked onion (Allium cepa) Food Science & Technology

The proximate, mineral element, vitamin, flavonoid and tannin composition of raw and cooked onion (Allium cepa)

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Nutritional composition and sensory evaluation of cocoyam-based recipes enriched with cowpea flour Food Science & Technology

Nutritional composition and sensory evaluation of cocoyam-based recipes enriched with cowpea flour

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Evaluate The Nutrients And Chemical Composition Along With Sensory Qualities Of Cocoyam –Based Recipes Enriched With Cowpea Flour Food Science & Technology

Evaluate The Nutrients And Chemical Composition Along With Sensory Qualities Of Cocoyam –Based Recipes Enriched With Cowpea Flour

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Evaluate The Cyanide Content Of Cassava Products Such As Garri And Fufu Food Science & Technology

Evaluate The Cyanide Content Of Cassava Products Such As Garri And Fufu

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Quality Evaluation Of Moin-Moin Produced From Cowpea (Vigna Ungiculata) And Rice(Oryza Sativa) Composite Flour Food Science & Technology

Quality Evaluation Of Moin-Moin Produced From Cowpea (Vigna Ungiculata) And Rice(Oryza Sativa) Composite Flour

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Quality Evaluation Of Mixed Fruit Juice From Blends Of Citrus Fruits, Orange, Lemon And Grape Fruit Food Science & Technology

Quality Evaluation Of Mixed Fruit Juice From Blends Of Citrus Fruits, Orange, Lemon And Grape Fruit

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Design And Construction Of An Oven For Baking With Temperature Regulator Food Science & Technology

Design And Construction Of An Oven For Baking With Temperature Regulator

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